We normally don't do much for Valentine's Day, other than flowers which Chris has always sent since we first started dating. This year, Chris had a couple of ideas up his sleeve (that stem from my 30 before 30 list) that I can't wait to share with you tomorrow!
My mom on the other hand loves Valentine's Day and decided to host a little dinner for our family and a couple of my cousins on Sunday night. I let her borrow my flowers from Chris to use as her centerpiece.
Her meal started off with a seafood Caesar salad and some fresh french bread, then moved onto the main course of surf and turf with asparagus, broccoli and baked potato.
We all love seafood, some more than others (Dennis opted for some seared scallops instead of the lobster) and this was my first time to ever work with a whole lobster. It was a little bit of work, but so delicious with the drawn butter. I'm excited to have it again on our cruise in April, which is usually the only time I get the chance to have lobster.
Did you eat anything tasty for Valentine's Day?